Punch time

Philip and I acquired a vintage punch bowl last summer and have been waiting for an opportunity to use it. Well, that opportunity came Friday night when we had a few people over for a friend's birthday. We wanted to make a fun party punch that could be enjoyed with or without alcohol since our guest of honor doesn't drink. Here is what we came up with.

Saint Valentine's Party Punch

1 can pineapple juice
4 liters ginger ale
2 pints raspberry sorbet
1 liter Peach Schnapps (optional)
1 liter raspberry vodka (optional)
1 heart shaped jello or cake mold

The night before fill heart mold with raspberry sorbet, cover and store in freezer. Mix pineapple juice, ginger ale, and remaining sorbet in punch bowl. At this point you can either add the liquor or keep out beside the bolw for your guests to add. Right before the party, use hot water to release the sorbet from the mold and drop in punch bowl.